People talk
Our Guestbook
“ Very tasty! Very friendly staff - they may need more employees cause it was full (that's good!) - nevertheless it's soooo good! ”
“ I had the excellent patacon chuleta, very generous serving if you're eyeballing the prices, it's incredibly fair for the huge portions. I'm not a small guy and I easily got two meals out of it. Service was friendly if a bit spartan. Would highly recommend, great food! ”
“ Stopped in here after working all afternoon at the coffee shop next door. Husband and I shared yucca fries and a black bean & cheese empanada and it was AMAZING! Honestly can't wait to try other items on the menu as that was so good! The store was very clean and the staff was friendly as well. ”
“ The place is really enjoyable, the food is tasty and very traditional from Venezuela, you can get from the typical appetizers (tequenos, sweet plantain, yuca, etc), breakfast (arepas, empanadas, etc), and entry plates (parrillas, burgers, cachapas). They also have traditional drinks like (chicha, papelon, and natural juices). They have seating for small and large parties (up to 6), but it’s on the smaller size, they have about 7-8 tables, so it may get busy on the weekends. Servers are very attentive and service is fast. You can dine in, or do orders online. ”
“ We did not know any Spanish. The owner helped us order. Everything was delicious. ”
“ 4.5 rounding up to 5. First time here and it was an enjoyable experience. I've had arepas before but this was one different in that it was pretty big and the cheese wasn't melted. I got the arepa with cheese and they had other cheese ... ”
“ Authentic Venezuelan Food! It's pricey and may take a while to come out but it's 100% worth it! We had the Tequenos, Cachapa and Patacon Gratin with Frescolita's to wash it down! Definitely worth giving this place a try! ”
“ The food and atmosphere of the place is great. You know when you can walk into a restaurant and see a mariachi come in to wish the cook happy birthday you are in good hands. Very local ambiance and integrated into the community. On top of that the food here is to die for, if you're on a diet don't come here because you will be tempted to finish the entire thing even if you know you can't. I got a Patacon Mixto and it was enough for 2-3 meals on its own. Definitely worth it in my opinion, nice slightly sweet plantains, juicy meat, veggies to fool yourself into thinking you're somewhat healthy, and a great sauce to tie it all together, only thing I missed that night was a beer. ”
Menu
BRAZO GITANO
US$11.52Tostone Con Crema Y Queso
US$12.80Extra De Arepa Frita
US$2.56Mandoca Con Queso Servicio
US$12.79Yuca Con Queso Y Crema
US$12.80
About
Todo Pasapalos
Welcome to the delightful world of Todo Pasapalos! Nestled in the heart of Dallas, at 17390 Preston Rd suite 230, TX 75252, this gem promises an exquisite culinary journey straight to the vibrant flavors of Venezuela. With a reputation for serving both authentic dishes and generous portions, it’s no wonder that patrons are raving about their experiences.
Todo Pasapalos is not just a restaurant; it’s a celebration of Venezuelan culture, featuring a menu filled with traditional appetizers such as tequeños, sweet plantains, and yucca fries. As Sally Molina candidly noted, the taste is exceptional, and the friendly staff creates a welcoming atmosphere that enhances the dining experience. However, with its growing popularity, visitors might be greeted with a full house—an early sign of success!
Among the standout dishes, the patacon chuleta has captured attention, as highlighted by Chris Leake. This impressive meal not only satisfies hunger with its generous serving but also offers remarkable value for money. It's perfect for those looking to indulge without feeling guilty about overspending.
If you’re in the mood for something lighter, the black bean and cheese empanada is another must-try, as evidenced by Hayli Thorpe's glowing review. Paired with yucca fries, this combination is both delicious and comforting after a long day. Todo Pasapalos takes pride in cleanliness and quick service, ensuring that each customer leaves happy.
Whether you're looking for a cozy spot to dine in or a convenient place for takeout, Todo Pasapalos accommodates both with their attentive servers and prompt service. With a limited but charming seating arrangement, perfect for intimate gatherings or small parties, it's advisable to visit early to secure a table, especially on weekends.
As noted by Alexandra Gonzalez, the variety extends beyond appetizers to include hearty breakfast offerings like arepas and cachapas, making it a versatile spot for any meal of the day. Plus, their selection of traditional drinks such as chicha and papelon perfectly complements the rich flavors of the food.
Even for those unfamiliar with Spanish, like Rebecca Bradley, the staff at Todo Pasapalos goes above and beyond to ensure that everyone feels welcome, guiding diners through the menu with ease. This hospitable approach coupled with their flavorful dishes makes it an experience worth sharing.
In summary, Todo Pasapalos stands out as a must-visit for anyone looking to delve into authentic Venezuelan cuisine. From the tantalizing tastes to the inviting atmosphere, every aspect is designed to create a memorable culinary experience. So why wait? Come and savor the delicious offerings of Todo Pasapalos today!
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